Rotoli di pasta sfoglia
gianni87
Preparation time
10 minutiDifficulty
Fuori sedeCooking time
15 minutiServings
4Soffice pasta sfoglia avvolge ripieni golosi, creando rotoli croccanti che esplodono di sapore ad ogni morso, irresistibili e facili da preparare!
Ingredients
- Puff pastry250 g
- Tomato puree250 ml
- Dried oreganoto taste
- Black pepperto taste
- Fine saltto taste
Procedure
0. Let the tomato puree flavor by mixing it with oregano, pepper, salt and a drizzle of extra virgin olive oil.
1. Roll out the puff pastry and spread the tomato sauce. Roll it up and cut it into pieces.
2. Bake at 190°C for 12/15 minutes.
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Creation date Dec 22, 2023
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.