Insalata arance, finocchi e melagrana
paolo_turati
Preparation time
20 minutiDifficulty
Fuori sedeCooking time
0 minutiServings
2Un mix croccante e colorato, dove l’aroma dolce delle arance abbraccia la freschezza del finocchio e i chicchi di melagrana esplodono in un tocco di brillantezza e sapore irresistibile!
Ingredients
- Oranges200 g
- Fennel200 g
- Lamb’s lettuce100 g
- Pomegranate50 g
- Red onion50 g
- Extra virgin olive oilto taste
- Fine saltto taste
Procedure
0. Finely chop the fennel and red onion and place them in ice water to crisp them up. Season and serve over fresh winter salad sprouts.
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Creation date Dec 05, 2023
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.