Patatine croccanti in friggitrice ad aria
flavio_campaniolo
Preparation time
10 minutiDifficulty
MediaCooking time
30 minutiServings
2Buone e #croccanti con l'aggiunta di un solo filo d'olio
Ingredients
- Red potatoes4 u (800 g)
- Breadcrumbs1 tablespoon
- Extra virgin olive oil1 tablespoon
- Fine saltto taste
- Garlicto taste
- Black pepperto taste
Procedure
0. Start by peeling the potatoes and cutting them into strips. Heat a pot of salted water and boil them for about 8 minutes. Meanwhile, preheat the air fryer to 220°C.
1. Drain the potatoes and season with oil, salt, pepper, and garlic powder, if desired. Add a teaspoon of breadcrumbs. Cook in the air fryer for about 20 minutes, or until crispy!
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Creation date Jul 09, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.