Polletto con carote e patate
lillo95
Preparation time
25 minutiDifficulty
MediaCooking time
45 minutiServings
4Scopri la ricetta del polletto arrosto con carote e patate, un piatto semplice e saporito, ideale per un pranzo o una cena casalinga ricca di gusto e profumi.
Ingredients
- Yellow potatoes4 u (800 g)
- Carrots4 u (300 g)
- Extra virgin olive oil2 tablespoons
- Golden onion2 u (300 g)
- Whole chicken1 u (1000 g)
- Fine saltto taste
- Bay leafto taste
- Rosemaryto taste
- Black pepperto taste
Procedure
0. Start by chopping the onions and carrots. You can leave the peel on the carrots if you like. Toast the vegetables in a pan without adding any oil. Then add the chicken pieces, skin-side down, and cook until the Maillard reaction occurs. Then, deglaze with white wine and add two tablespoons of oil and the spices.
1. Once the wine has evaporated, add half a glass of water and continue cooking over low heat, covered. This will take about 45 minutes. Meanwhile, prepare the potatoes. Wash the potatoes and cut them into cubes. Bring salted water to a boil and add a tablespoon of vinegar.
2. The vinegar will prevent the potato skins from peeling during cooking. Once the water boils, cook for about 12 minutes. Drain the potatoes and finish cooking in the air fryer for 15 minutes at 200°C (or until crispy). Don't forget the chicken; it shouldn't stick. Flip it halfway through cooking.
3. Once everything is cooked, plate and serve!
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Creation date Aug 27, 2024
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Nutritional Values
Nutritional values per serving
*The nutritional values shown are calculated based on the ingredients provided by the user and represent an average estimate, without taking into account any variations due to cooking methods or other external factors. The information on ingredients is based on generally accepted data and may vary depending on the brand, product quality, and specific preparation conditions. Therefore, the maximum accuracy of the data provided cannot be guaranteed. For precise nutritional information, we recommend consulting a nutrition professional or using specific analysis tools.